Characterizing fish supply and aquaculture systems in Myanmar as a guide to measuring environmental footprints

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Measuring the environmental impact of aquaculture systems in Myanmar
As aquaculture assumes greater significance as a means to meet global food and nutrition demands, concerns about its environmental impacts are on the rise. Modeling key fish supply and aquaculture systems for biophysical resource use is a vital step for estimating environmental footprints and was the focus of a WorldFish study in Myanmar.