Despite the recent growth of aquaculture in Myanmar, the full potential of aquaculture to drive rural economic development and contribute to food security is still unrealized, according to research funded by USAID and the Livelihoods and Food Security Improvement Trust (LIFT).
Cairo’s chefs take to farmed tilapia
With the successful expansion of tilapia aquaculture in Egypt, improved farming and fish handling practices, and the high price of alternative protein sources, chefs in Cairo are starting to take more notice of locally-farmed tilapia.
WorldFish DG explains ‘big agenda’ for new strategy
In this five-minute video interview, WorldFish Director General Dr. Blake Ratner explains the research focus of the organization’s 2017–2022 strategy and what’s new compared to previous years.