Women make a significant contribution to aquaculture in Indonesia, yet they face more barriers in and receive fewer benefits from the sector than men. These are the findings of new case studies carried out by WorldFish and the Food and Agriculture Organization of the UN (FAO) as part of the CGIAR Research Program on Fish Agri-Food Systems (FISH). Closing this gender gap will enable the aquaculture sector to enhance women’s social and economic empowerment, and drive economic development in the country.
Despite the fact that Myanmar is one of the world’s top 10 fish-producing nations, women are often afforded less access to productive assets and training than their male counterparts. Increasingly, government and development agencies are taking action to close this gender gap as part of efforts to support and drive growth in the sector.
In Bangladesh, fishing has long been seen as ‘men’s work’. It’s a social perception that ignores the vital contribution of women to fisheries—30 percent of women in rural and coastal areas are directly or indirectly engaged in small-scale fisheries—and whose increased involvement in fisheries management could lead to increased household well-being.