Looking at aquaculture through a nutrition lens is leading production and dietary shifts toward diverse, nutritious fish and vegetables for women and their families in inland Myanmar.
For Daw Ng Sheng Phoo, a 42-year-old mother and fish farmer, small fish … Read the rest
A new mobile application is delivering crucial aquaculture information to small-scale fish farmers who have restricted access to extension services due to lockdown measures in Myanmar.
The Shwe Ngar app, which was developed by WorldFish and partners with funding from … Read the rest
Designs on ancient Chinese pottery show us that integrated production of rice and fish in the same space is at least 2000 years old. Today, in a world where modern agricultural systems simultaneously fail to deliver nutritional benefits for huge … Read the rest
