This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the CGIAR Research Program on Fish Agri-Food Systems (FISH). Here, we focus on research examining gender within small-scale fisheries, in particular how social principles emerge and … Read the rest
New book explores gender dynamics in aquatic food systems
The significance of aquatic foods for human nutrition, health, and livelihoods is increasingly recognized by and for people around the world, especially in low- and middle-income countries.
Children’s TV series promotes gender equality and fish-based nutrition in Bangladesh
A new children’s TV series promoting fish-based nutrition, gender equality, and women’s involvement in aquaculture has reached almost 600,000 people in Bangladesh.