Visiting the field to see the work of WorldFish and its partners is one of the great privileges of my job. The chance to talk with farmers and learn how they are using the training and technologies we and our partners provide never fails to energise me. It invariably also provides a few surprises: on my recent trip to Bangladesh I was amazed to learn how profound a difference incredibly simple changes can make.
There is something circular about the idea of catching fish to use as feed for farmed fish, livestock, poultry and our pets. And with about one third of the global fish catch going in this direction, most of it destined for aquaculture, you might well ask whether growing the farmed fish to put in your supermarket has deprived a hungry or malnourished person of food.