Rio +20: Reflecting on progress for fisheries and aquaculture

Posted on 06/12/2012 by Stephen Hall

On the 20th Anniversary of the first Rio Earth Summit it is time to reflect on our progress in putting fisheries and aquaculture on sustainable footings and the lessons we have learnt so far

Large Tilapia cages near Alexandria, Egypt. Photo by Graeme Macfadyen (Poseidon), 2011

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Fish – making a meal of it

Posted on 12/13/2011 by Stephen Hall

Fish and Rice; a daily staple for much of the world's poor. Photo credit Patrick Dugan

“27 millions tonnes of fish are used each year to feed animals – can we use these fish better?”

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Fish and nutrition – not all fish are created equal

Posted on 11/01/2011 by Stephen Hall

Family making dinner, Bangladesh. Photo credit WorldFish Center, Bangladesh

“The idea that fish is a healthy diet choice is widespread, but fish differ in the benefits they offer, with implications for how we help the malnourished.”

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