Looking at aquaculture through a nutrition lens is leading production and dietary shifts toward diverse, nutritious fish and vegetables for women and their families in inland Myanmar.
For Daw Ng Sheng Phoo, a 42-year-old mother and fish farmer, small fish … Read the rest
The COVID-19 pandemic has impacted tremendously every aspect of the economy in Bangladesh, including aquaculture. The entire aquaculture supply chain and marketing system is facing multiple challenges. Many fish farmers have reduced their activities due to low demand and uncertainty. … Read the rest
A new set of guidelines provides practical guidance on the integration of irrigation systems with fisheries in a bid to boost resilient and productive food systems in Asia and Africa.
Inland fisheries are a primary source of livelihoods as well … Read the rest
