WorldFish’s recipe for Khmer small fish, bean and vegetable stew (samlor kako) – a nutritious and healthy one-pot dish made from common Cambodian ingredients – has won best savory recipe in Feed the Future’s 2016 global contest for the best bean recipes.
Since 2013, WorldFish has been running genetic improvement programs for Rohu, Catla and Silver carps in Bangladesh as part of a long-term plan to improve farmer access to quality seed of improved carp breeds, and thereby increase productivity.
Woman showing prawns caught from her hatchery in Khulna, Bangladesh. Photo by M. Yousuf Tushar, 2014
A breakthrough aquafeed ingredient that greatly reduces the need for wild-harvest fishmeal has potential to boost the productivity of small-scale shrimp and fish farmers in developing countries.