In Malawi, land and aquatic food systems engage 80 percent of the population playing a key role in food security, employment and economic growth. However, the increasing impacts of climate change are threatening the productivity of small-scale producers. Increased temperatures … Read the rest
Each month, we highlight a selection of our new publications. Feed was the focus of two papers in May, with a novel feeding system and a plant-based alternative to fishmeal showing potentially significant cost and sustainability benefits. The third study presented was able to determine whether ‘candidate founders’ of a carp breeding program in Bangladesh were related, providing crucial insights for the genetic robustness of the program.
Each month, we highlight a selection of our new publications. Research published in March included a number of firsts. Among them was the first study to estimate agonistic behavior and feed efficiency in individual Nile tilapia, an understanding of which will support the development of sustainable aquaculture.
- Page 1 of 2