Already suffering from climate disasters and persistent floods, Bangladesh’s coastal communities were sorely impacted by the COVID-19 health and economic crisis. Lockdown restrictions halted fishing activities, which are the main source of income, nutrition, and livelihoods in many rural areas.… Read the rest
Looking at aquaculture through a nutrition lens is leading production and dietary shifts toward diverse, nutritious fish and vegetables for women and their families in inland Myanmar.
For Daw Ng Sheng Phoo, a 42-year-old mother and fish farmer, small fish … Read the rest
The COVID-19 pandemic has impacted tremendously every aspect of the economy in Bangladesh, including aquaculture. The entire aquaculture supply chain and marketing system is facing multiple challenges. Many fish farmers have reduced their activities due to low demand and uncertainty. … Read the rest