Fish and other aquatic foods offer a life-changing opportunity for the hundreds of millions of undernourished people around the world, particularly in low- and middle-income countries. Photo by Neil Palmer.
Global policymakers and development funders have been urged to think of fish and other aquatic species as a critical solution to food insecurity, and not just as a natural resource that supports livelihoods, in a newly-published paper by a group of multidisciplinary experts.
Lyndon Paul offers a tube-shaped wafer for me to try.
It fractures as I bite, releasing a yummy ooze of slightly sweet, slightly savory filling.
“It’s like… confectionary,” I tell him, as we sit in the forecourt of Danish Care … Read the rest