“I was called the white devil,” laments Lucinda ‘Lulu’ Middleton as we talked about her experience of working in the rural area of Luwingu in the Northern Province of Zambia. “For weeks, Muleya had to lead the conversation and discussions … Read the rest
COVID-19 impact on aquatic food systems reveals insights for future resilience
The onset of COVID-19 disrupted food value chains and reversed years of progress on key development indicators. The pandemic induced shocks to food systems globally, but particularly impacted value chains in food insecure regions: the number of people experiencing extreme … Read the rest
Food systems dialogue promotes aquatic foods for transformative solutions
To transform food systems in support of safe, sustainable and nutritious diets for all, aquatic foods must be prioritized in the upcoming UN Food Systems Summit, said experts in a recent Food Systems Dialogue hosted by the Norwegian leadership of … Read the rest